Jelly Cake has landed — a rare gem whispered about among true connoisseurs, and for good reason. This indica-dominant marvel delivers a multi-layered ride: waves of euphoric uplift that crescendo into a deep, delicious descent of long-lasting, soul-soothing tranquillity.
Packing formidable THC levels up to 27%, Jelly Cake seduces the senses with its luxurious fusion of kiwi and watermelon sweetness, cushioned by a creamy smoothness that lingers like velvet on the palate. Potent, indulgent, and irresistibly refined — this strain redefines sophistication.
An 80% indica-leaning hybrid combining luscious flavours of Jelly, candied kiwi, and sweet, fruity, with a velvety cream finish.
Delivering a potent 25-27% THC, plants reach 100–120 cm indoors and up to 200 cm outdoors, yielding around 450+ g/m² indoors and 700 g per plant outdoors.
Flowering takes 8–9 weeks, with outdoor harvests ready from mid to late September.
