Wedding Cake, an indica-dominant hybrid, is the result of crossing Triangle Kush with Animal Mints.
Its organoleptic properties include explosive vanilla flavors and a subtly creamy mouthfeel, complemented by hints of citrus and earthiness in its aroma.
This strain has a compact growth structure, thriving in various environments. During flowering, it exhibits vigorous vegetative growth, abundant branches, and dense resin-covered flowers.
Harvested buds are dense and solid, often displaying a darkening forest green color with a touch of purple.
Experienced growers can maximize yields using advanced techniques like the Sea of Green, shortening the vegetative phase while maintaining productivity.
Preventing moisture accumulation in its dense foliage is crucial to avoid mold or mildew.
