The Kush family is a crucial part of cannabis breeding in the US. By combining Kush with other varieties, many popular contemporary cannabis strains have been created. Our Double Kush Cake is a tribute to this dynasty, incorporating the best traits of our numerous Kush cultivars. It brings the sweet, dank flavors and relaxing effects of the US Kush experience to your home.
This strain is 70% indica, 10% sativa, and 20% ruderalis. It is a feminized autoflowering variant, making it easy to cultivate, even for beginners. Its impressive genetic makeup includes Hindu Kush Auto, Skunk Kush, and Afghani #1, resulting in a pleasantly relaxing effect with a real indica buzz. The scent is earthy, sweet, and skunky, and the plants can be grown discreetly due to their compact size.
With Afghani #1, Skunk Kush, and Hindu Kush Automatic in its genetic pool, this hybrid strain has a strong lineage. The influence of ruderalis ensures the plants are hardy and can thrive in various climates, while the indica dominance is evident in the scent and high.
Being 70% indica, 10% sativa, and 20% ruderalis, this feminized autoflowering strain produces plants that grow and flower as if they are female, starting to flower automatically. This means predictable flowering times and no need to adjust lighting cycles when growing indoors. It is a great choice for those with limited cultivation experience.
Thanks to the ruderalis genes, the flowering time is short, lasting only 7 to 9 weeks (49 to 63 days). This quick turnaround allows growers to enjoy a harvest without a long wait. The indica parentage ensures the plants remain compact, making them suitable for discreet indoor and outdoor growing.
Like many indica-dominant strains, the plants are short, sturdy, and bushy with a thick central cola. The buds are usually large, dense, and covered in resin. Despite being an autoflowering strain, the harvests are still significant, with growers reporting yields of around 350-450 grams/m2.
The plants are also resilient and thrive in cooler, temperate climates. Alternatively, they can be grown indoors throughout the year. Experienced growers may want to experiment with techniques like Sea of Green (SOG) or lollipopping to further increase the yield.
With its 70% indica genetics, the aroma, taste, and effect of this strain strongly reflect its lineage. Users experience a pleasantly stoned and relaxed sensation, combined with a typical indica buzz.
The scent is also distinctly indica, with earthy, dank, and slightly sweet notes. The aroma becomes more intense as the plants grow and is even richer during the curing process. When it comes to flavor, users can expect hints of molasses and hash.